The Flagship Caramels are Ragged Coast's dark chocolate sea salt caramels with organic sugar, local honey, Maine sea salt and direct-trade 55% Ecuadorian dark chocolate.

Ingredients: Single Origin Ecuadorian Dark Chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, natural vanilla), Cream, Organic Cane Sugar, Corn Syrup, Honey, Butter, Maine Sea Salt, Vanilla Beans.

Allergens: Contains milk, soy

Sea Turtle dark chocolate sea salt caramels are made with organic sugar, local honey and Maine sea salt. with lightly toasted organic cashews and Brazil nuts mixed in. Covered in direct-trade 55% Ecuadorian dark chocolate, these caramels are simply the best.

Ingredients: Single Origin Ecuadorian Dark Chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, natural vanilla), cream, Organic Cane Sugar, Corn Syrup, Organic Cashews, Organic Brazil Nuts, Honey, Butter, Sea Salt, Vanilla Beans.

Allergens: Contains tree nuts (cashews, Brazil nuts), milk, soy.

The chocolates are carefully packaged in recyclable paperboard boxes and tied with high-quality grosgrain ribbon. Each box comes with 8 caramels! 

About the creator: Ragged Coast Chocolates was founded by Kate and Steve Shaffer who started their business on the island of Isle au Haut. They have since moved to Portland where they work with Maine farmers to gather ingredients for their delicious chocolates. To learn more about Ragged Coast Chocolates and see more of their products click here.